Known for its robust, malty flavor and strong, dark color. It’s grown in India
Assam
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The “Champagne of teas,” it has a delicate, floral aroma and a light, muscatel flavor
Darjeeling
This tea is known for its bright, lively flavor and golden color
Ceylon
flavored black tea infused with bergamot orange oil, giving it a distinct citrusy taste
Earl Grey
Black tea with a slightly smoky, sweet flavor and complex aroma
Keemun
Chinese black tea with a rich, slightly spicy, and malty flavor, golden or reddish hue
Yunnan
Chinese black tea known for its distinctive smoky flavor, drying the leaves over pinewood fires
Lapsang Souchong